Testing out new grillpan

It was our 2nd relationship anniversary on wednesday and I got my boyfriend a grillpan. Well, naturally it was for both of us but it was a great excuse finally buy it.

On Thursday I decided we'll try it out so I made a marinade out of pineapple juice, laos, ketjap manis, salt, pepper, coriander and garlic. I let 2 filets of chicken rest in the marinade over night and then just fried them on the pan.
On the side I fried potatoe slices which I boiled in water for a little while before putting them on the pan. Sauce was the marinade thickened with cornflour.